Crispy Lemon Fish Sticks | Schnucks

Ingredients

• 1 small lemon
• 1 1/2 cup panko breadcrumbs
• 1/2 tsp. salt, divided
• 1/2 tsp. ground black pepper, divided
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 2 tbsp. sweet relish
• 1 tbsp. rinsed and drained capers, chopped
• 1/4 tsp. ground cayenne pepper
• 2 large eggs
• 1/2 cup whole milk
• 1 1/2 lbs. swai or tilapia fillets, cut into 3 x 1-inch sticks
• 6 tbsp. canola oil, divided