Mac & Cheesy Greens Filo Pie | Matching Food & Wine
Pasta IN a pie! What’s not to like? The Mac & Cheesy Greens Filo Pie from Anna Shepherd’s Love Vegetables, Delicious Recipes for Vibrant Meals.
Ingredients
- 750ml whole milk
- 2 bay leaves
- 2 garlic cloves
- 75g unsalted butter, melted, plus 50g
- 8 sheets of filo pastry
- 250g spinach, chard, or spring greens
- Leaves from a large bunch of parsley
- Leaves from a large bunch of basil
- 400g macaroni
- 50g plain white flour
- 100g cheddar, grated
- 125g ball mozzarella, torn
- 50g parmesan, grated
- 1 tbsp dijon mustard
- ¼ whole nutmeg
- ½ tsp nigella seeds
- Salt & pepper
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