Heirloom Tomato Burrata Salad Recipe | ChefDeHome.com

Ingredients

• 1 lbs Tomatoes, ripe and firm heirloom tomatoes
• 5 Oz Buratta, 1 package - 4.5 to 5 ounce
• 1/2 Cup Basil, 20 leaves, a tbsp chopped, rest for serving
• 1/4 tsp Salt, coarse flake salt, for serving
• 2 tbsp Olive Oil
• 2 tbsp Balsamic Vinegar
• 2 tsp Garlic, 2-3 cloves, minced
• 1 tbsp Oregano, fresh leaves, minced
• 1/4 tsp Chili Flakes
• Salt and Black Pepper