Hot and Creamy PEI Lobster Dip
Taste the ocean in every bite with our Hot and Creamy PEI Lobster Dip! Perfect for parties or casual get-togethers, this dish combines succulent lobster meat with creamy cheese and herbs for a...
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Cooking tools:
- Skillet
- Oven
- Stove
- Mixing bowl
- Baking dish
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Grater
- Serving bowl
Ingredients
- 1 lb cooked PEI lobster meat, chopped
- 8 oz cream cheese, softened
- 1⁄2 cup ADL sour cream
- 1⁄2 cup mayonnaise
- 1 cup ADL cheddar cheese, shredded
- 1⁄2 cup ADL mozzarella cheese, shredded
- 2 tablespoons Cow’s Creamery butter
- 3 green onions, chopped (plus extra for garnish)
- 1 clove garlic, minced
- 1 teaspoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon Cajun seasoning (optional, for added flavor)
- 1⁄2 teaspoon paprika (for garnish)
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
- Crackers, baguette slices, or vegetables for serving
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