Winter Veggie Gratin - Gulselsh's Kitchen
Boil potatoes, carrots, and peas, then mix with tomatoes, zucchini, and bell peppers. Top with a creamy Bechamel sauce and cheese; bake until golden. Perfect vegetarian comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gulselsh.com.
Ingredients
- Potatoes
- Carrots
- Tomato
- Zucchini
- Cloves of garlic
- Bell pepper
- Green peas
- Olive oil
- Thyme
- Mint
- Salt
- Black pepper
- Grated Mozzarella
- Butter
- Milk
- Vegetable oil
- Flour
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