Fettuccine with Creamy Corn Alfredo Recipe
Indulge in Fettuccine with Creamy Corn Alfredo, a rich and delicious dish perfect for any pasta lover.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at buitoni.com.
Cooking tools:
- Blender
- Pepper mill
- Pot
- Colander
- Measuring cup
- Measuring spoon
- Stove
- Tongs
- Mixing bowl
- Chef's knife
- Cutting board
- Serving bowl
- Spoon
Ingredients
- 1 package BUITONI Refrigerated Fettuccine (9 oz.)
- 1 cup fresh or frozen thawed corn kernels
- 1/2 cup BUITONI Refrigerated Alfredo Sauce (15 oz.)
- Cracked black pepper
- BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
- Chopped fresh basil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Fettuccine with Pumpkin Alfredo Sauce Recipe
buitoni.com
Creamy Italian Fettuccine Alfredo
recipeboxai.app
Easy & Creamy Fettuccine Alfredo Recipe
kitchen20.com
Creamy Fettuccine Alfredo Pasta
recipefund.com
Creamy and Flavorful Fettuccini Alfredo Recipe
michiganplum.org
Fettuccine Alfredo: The Traditional Recipe
finedininglovers.com
Creamy Corn Alfredo Pasta
dudafresh.com
Italian Fettuccine Alfredo with Creamy Sauce
recipeboxai.app