Roasted Corn Custard | Saveur
Grilling corn takes a little extra effort, but it creates a beautifully complex flavor.
Ingredients
- 6-8 ears fresh corn, unhusked
- 3 tbsp. butter
- 1 yellow onion, peeled and thinly sliced
- 3 eggs
- 1 cup heavy cream
- <sup>1</sup>⁄<sub>2</sub> cup milk
- <sup>1</sup>⁄<sub>2</sub> tsp. nutmeg
- Salt and freshly ground black pepper
- 2 tbsp. chopped fresh chives
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