Moroccan Beef Stew

Moroccan Beef Stew

sumnerhayes.com

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Ingredients

  • 2 Tbsp olive oil
  • 1.5 lbs. beef stew meat
  • 1 medium yellow onion
  • 2 inches fresh ginger
  • 1/2 Tbsp minced garlic
  • 1/2 Tbsp allspice
  • 1/2 Tbsp cinnamon
  • 1 cup red wine (optional)
  • 3 oz. tomato paste
  • 1 Tbsp honey
  • 1/4 tsp. crushed red pepper
  • 1/2 tsp salt
  • 3 cups water
  • 7 whole dried apricots
  • 1/4 cup raisins
  • 1.5 cups dry jasmine rice

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