Cookies & ice cream cheesecake with salted caramel sauce

Name: Cookies & ice cream cheesecake with salted caramel sauce
Ingredients: 500g plain chocolate biscuits; 1/3cup (80g) butter, melted; 500g cream cheese, softened; 1/2 cup (115g) caster sugar; 2 teaspoons vanilla; 2 litres Bulla Creamy Classics Vanilla Ice Cream; SALTED CARAMEL SAUCE; 100g unsalted butter, chopped; 1/4 cup (55g) brown sugar; 1/4 cup (60g) caster sugar; 1/4 cup (60ml) golden syrup; 1/2 cup (125mls) Bulla Dollop cream; 1 teaspoon good quality sea salt

www.bullafoodservice.com.au

Indulge in a decadent Cookies & Ice Cream Cheesecake with Salted Caramel Sauce from Bulla Foodservice. Perfect layers of chocolate biscuits, creamy vanilla ice cream, and rich caramel drizzle await!

View full recipe on www.bullafoodservice.com.au

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Ingredients

500g plain chocolate biscuits
1/3cup (80g) butter, melted
500g cream cheese, softened
1/2 cup (115g) caster sugar
2 teaspoons vanilla
2 litres Bulla Creamy Classics Vanilla Ice Cream
SALTED CARAMEL SAUCE
100g unsalted butter, chopped
1/4 cup (55g) brown sugar
1/4 cup (60g) caster sugar
1/4 cup (60ml) golden syrup
1/2 cup (125mls) Bulla Dollop cream
1 teaspoon good quality sea salt

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Cookies & ice cream cheesecake with salted caramel sauce

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