Katla maacher Paatla jhol—an everyday light fish curry made in most Bengali homes— a step by step gu
A quick and fuss-free Katla maacher Paatla jhol recipe—鹹鮮Katla魚肉土豆湯，簡易家常做法，適合 Intermediate 水準廚師。享受.Simple version: Quick & easy Katla fish curry with...
Ingredients
- White fish ( Katla or Rohu)—7-8 slices
- Potatoes—2
- Kalonji (Nigella Seeds)—1 tsp
- Green chilli—1 to 2
- Cumin powder—1/2 tsp
- Coriander powder—1/2 tsp
- Oil for frying
- Fresh coriander, finely chopped
- Water—1/2-3/4 cup
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