Blood Orange & Goat Cheese Galette Recipe - Adams Fairacre Farms

Ingredients

• 1 cup All-purpose flour
• 2 tbsp Sugar
• 1/2 tsp Salt
• 1/3 cup Cold butter, cubed
• 1/4 cup Quick-cooking oats
• 4 - 6 tbsp Ice water
• 10 Blood oranges
• 3/4 cup Goat cheese, crumbled
• 3 oz Cream cheese, softened
• 1/3 cup Sour cream
• 1/4 cup Honey
• 2 Large egg yolks, divided
• 1/4 tsp Salt
• 3 tbsp Coarse sugar, divided
• 1 tbsp Butter
• 1 tbsp Water
• 1/4 cup Butter, cubed
• 1/2 cup Packed brown sugar
• 2 tbsp Half & half cream
• 2 tbsp Honey
• 1/2 tsp Ground cinnamon