Cookie Kit | RICARDO

Ingredients

• 1 1/2 cups (225 g) unbleached all-purpose flour
• 1 tsp baking soda
• 1/4 tsp salt
• 1 cup (210 g) brown sugar
• 5 oz (140 g) milk or dark chocolate, coarsely chopped
• 1 cup (100 g) quick-cooking oatmeal