Delicious Pear and Custard Slice: A Perfect Tea-Time Treat - Better Homes & Gardens Australia
What a pear! Juicy fruits and creamy custard work wonders. Try this easy to make recipe to create this afternoon treat that pairs perfectly with a good cuppa.
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Cooking tools:
- Saucepan
- Whisk
- Measuring cup
- Mixing bowl
- Oven
- Hand mixer
- Lamington tin
- Parchment paper
- Pastry brush
- Metal spoon
- Spatula
- Skewer
- Cooling rack
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Spoon
- Kitchen scale
- Stove
Ingredients
- 2 Tbsp custard powder
- 1 cup caster sugar
- 1 cup milk
- 200g butter, at room temperature
- 3 tsp vanilla extract
- Extra butter, melted, for greasing
- 2 eggs, whisked
- 2 1/2 cups self-raising flour, sifted
- 1/2 cup buttermilk
- 2 (400g) pears, cored, quartered, diced
- Icing sugar mixture, for dusting
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