Asian Beef and Cucumber

Asian Beef and Cucumber

bushcooking.com

The steak is first marinated in an Asian-influenced marinated before being braised to create this Asian beef and then served on sliced cucumber.

View full recipe on bushcooking.com

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Cooking tools:

  • Mortar and pestle
  • Wok
  • Skillet
  • Zip-top bag
  • Chef's knife
  • Cutting board
  • Stove
  • Measuring cup
  • Measuring spoon
  • Plate

Ingredients

  • 6 cilantro roots
  • 4 tablespoons soy sauce
  • 2 tablespoons peanut oil (plus additional for cooking)
  • 1 teaspoon sesame oil
  • 2 tablespoons ground black pepper
  • 1 tablespoon white sugar
  • 10 ounces thick steak
  • 1 cup water
  • 2 cm ginger (finely diced)
  • 1 cucumber
  • 1 green onion (finely sliced)
  • 1 sprig fresh cilantro (to garnish)

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