Hot dogs Benedict – Cook n' Share

Ingredients

• 2 hot dogs (wieners)
• cooking oil or olive oil
• hot dog buns
• spring onions for garnish
• For Hollandaise Sauce:
• 4 egg yolks
• 1/2 tbsp lemon juice
• 1/2 tbsp water
• 1 stick (8 tbsp) butter
• pinch cayenne powder
• pinch salt and pepper
• pinch garlic powder (optional)
• For Poached Eggs:
• 4 eggs
• 1 tbsp vinegar
• simmering water