White chocolate and lavender scones – Food & Home Magazine

White chocolate and lavender scones – Food & Home Magazine

www.foodandhome.co.za

White chocolate and lavender scones for a unique and delightful treat. Perfect for special occasions or a spontaneous baking session. Enjoy!

View Original

Share this recipe:

Ingredients

  • 1 quantity of scone mixture OR 40g (¼ cup) butter, cubed
  • 280g (2 cups) self-raising flour, sifted
  • a pinch of salt
  • 5ml (1 tsp) organic dried lavender, crushed
  • 60ml (¼ cup) white chocolate chips
  • 1 large egg
  • 200ml fresh pouring cream
  • WHITE CHOCOLATE GANACHE GLAZE
  • 100g white chocolate, chopped
  • 50g butter
  • 50ml fresh pouring cream

More Like This