Chocolate, caramel and macadamia tart
Indulge in a decadent Chocolate, Caramel & Macadamia Tart perfect for any occasion. Serves 10 | Prep: 30M | Cook: 30M | Total: 1H | Everyday Food
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- Chocolate, caramel, macadamia tart
- 2 cups plain flour
- 1/2 cup icing sugar
- 125 grams butter, chopped
- 2 egg-yolks
- 1 tablespoon water
- 200 grams dark chocolate, melted
- 1 cup chopped roasted macadamias whipped cream, to serve
- Filling
- 395 grams can sweetened condensed milk
- 1/3 cup golden syrup
- 100 grams butter, chopped
- 3/4 cup cream
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