Crab-Stuffed Tomatoes | Louisiana Kitchen & Culture
louisiana.kitchenandculture.com
Stuffed with crab, mushrooms, onions, and peppers, these tomatoes burst with Cajun flavor. Perfect for a special meal.
Ingredients
- 5 firm tomatoes
- ½ cup of minced mushrooms
- ½ cup of minced onions
- ½ cup of minced bell peppers
- ½ cup of butter
- 1 cup of bread crumbs
- ¼ cup of Parmesan cheese
- ½ pound of fresh crab meat
- Salt, black pepper and cayenne pepper, to taste
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