Sesame Soy Soba Noodle Salad - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Fill a medium pot two-thirds full of water and bring to a boil. Place soba noodles in the pot and boil (according to package directions) for about 4 minutes. Do
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Ingredients
- 1 (9.5 ounce) package, soba noodles, dried (preferably whole grain)
- 1 small cucumber, thinly sliced
- 1 small bell pepper (yellow, red or green), chopped
- 3 green onions, sliced
- 1 medium tomato, chopped
- ½ cup chopped fresh cilantro
- 1 ½ tablespoons sesame oil
- 2 tablespoons soy sauce, reduced sodium
- 1 ½ tablespoons rice vinegar
- 1 teaspoon agave syrup
- 1 teaspoon kelp (seaweed) flakes
- ¼ teaspoon red pepper flakes
- ¼ teaspoon black pepper
- 1 teaspoon fresh minced ginger
- 1 teaspoon fresh minced turmeric (or 1 teaspoon dried)
- 1 tablespoon sesame seeds
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