Szechuan Chicken | Recipe Cart

Ingredients

• 1/4 cup vegetable oil
• 1 pound boneless skinless chicken breasts (cut into 1 inch pieces)
• 1/4 cup corn starch
• 1/2 cup yellow onion (cut into 1/2 inch pieces)
• 1 red bell pepper (cut into 1 inch pieces)
• 1 green bell pepper (cut into 1 inch pieces)
• 25 small dried red chilies
• 1 tablespoon sichuan peppercorns (optional)
• 1 1/2 teaspoons minced garlic
• 1 teaspoon minced ginger
• salt
• pepper
• 3 tablespoons low sodium soy sauce
• 1 1/2 tablespoons hoisin sauce
• 1 tablespoon sesame oil
• 1 1/2 tablespoons brown sugar
• 1 tablespoon corn starch
• 1/4 cup chicken broth