Spicy Szechuan Chicken Recipe by Tasty
This spicy Szechuan chicken is a flavorful and delicious dish that's perfect for a quick weeknight dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 3 teaspoons corn starch
- 1 teaspoon salt
- 1 tablespoon rice wine
- ½ teaspoon white pepper
- 1 tablespoon soy sauce
- 1 stalk scallion, shredded
- 2 slices ginger
- 4 chicken thighs, chopped into bite-sized pieces
- vegetable oil, as needed for frying
- 2 tablespoons szechuan peppercorn
- 5 red chilis, chopped
- 50 dried red chilis, whole
- 4 slices ginger
- 1 stalk scallion, chopped
- ⅓ cup peanuts
- ½ teaspoon sugar
- ½ tablespoon rice wine
- 1 tablespoon sesame oil
- scallion, chopped for garnish
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