Ragi Ambali | Finger Millet Porridge

Ragi Ambali | Finger Millet Porridge

foodandremedy.com

Finger millet porridge, Ragi Ambali, is a quick, nutritious breakfast rich in calcium and fiber. Boil it for 5-8 minutes, add buttermilk for extra nutrition, and enjoy easy digestion. Perfect for...

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Ingredients

  • 1 1/2 tablespoon Ragi flour
  • 1 cup water
  • salt to taste
  • Little Ghee (more ghee (if Ragi Ambali for baby).)

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