Stone Fruit Salad with Toasted Almonds
Serving Size: Serves 6 Ingredients 1 cup Brennan’s Cellars Riesling 1 Tablespoon white wine vinegar 1 Tablespoons Extra Virgin Olive Oil 1/4 teaspoon salt 1/8 teaspoon black pepper 8 cups mixed...
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Ingredients
- 1 cup Brennan’s Cellars Riesling
- 1 Tablespoon white wine vinegar
- 1 Tablespoon Extra Virgin Olive Oil
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 8 cups mixed salad greens
- 3 plums, sliced
- 3 peaches, peeled and sliced
- 2 nectarines, peeled and sliced
- 3/4 cup pitted fresh cherries, halved
- 1/4 cup (2 ounces) crumbled goat cheese
- 2 Tablespoons sliced almonds, toasted
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