Tofu scramble with potato, spinach and shiitake hash | Tesco Real Food
An easy, plant-based way to start the day, this hearty veg-packed brunch from chef Derek Sarno will keep you going all morning. Find this tofu scramble recipe, and plenty more tofu recipes, over at...
Ingredients
- 396g pack firm tofu
- 3 white potatoes (about 500g), diced
- 240g pack baby spinach
- 5 tbsp dairy-free spread
- 1¼ tsp smoked paprika
- 1 garlic clove, chopped
- 2 x 125g packs shiitake mushrooms, sliced
- 1 small leek, trimmed and cut into thin rings
- 1 tbsp fresh thyme leaves
- ½ tsp turmeric
- ¼ tsp onion granules
- 2 tbsp miso paste
- 100g Oatly Creamy Oat Fraîche
- 1 tsp Dijon mustard
- 4 slices sourdough, toasted
More Like This
Tofu Scramble With Mushrooms And Tomatoes Recipe | Breakfast Recipes | Tesco Real Food
realfood.tesco.com
Tofu and Spinach Scamble Recipe- Unicorn Grocery
unicorn-grocery.coop
Vegan Tofu Scramble Recipe | Tesco Real Food
realfood.tesco.com
Spicy Tofu Scramble with Spinach and Sweet Potato - Delicious Living
deliciousliving.com
Oil-Free Tofu Scramble with Spinach - Roz K Walker
rozkwalker.com
Tofu Scramble – Catanexus
catanexus.com
The Buddhist Chef's Tofu Scramble | Vegan Recipes
peta.org
the perfect tofu scramble - hot for food
hotforfoodblog.com