Easy Harissa Shakshuka Recipe | Samsung Food App
Each bite of this easy harissa shakshuka can transport you to the Middle East! Simple rustic, filling, inexpensive and absolutely delicious!
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Cooking tools:
- Skillet
- Cutting board
- Chef's knife
- Wooden spoon
- Measuring spoon
- Can opener
- Stove
- Mixing bowl
Ingredients
- ¼ cup oil
- 2 Tbl. garlic, chopped
- 1 cup sweet onions, diced
- ½ cup red bell pepper, dice
- 2 tsp. ground cumin
- 2 tsp. harissa
- 1 tsp smoked hot paprika
- 1 ½ tsp. salt
- 1 (28 oz.) can San Marzano whole tomatoes + 1 cup water
- 1 cup feta cheese + more for serving
- 3 cups fresh spinach leaves
- 4 eggs
- ½ cup fresh cilantro, chopped
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