Cheese Crackers with Black Pepper
Light, elegant and fragrant cheese crackers that you can serve with cheese or store and have as a savoury snack with a glass of something delicious.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pongcheese.co.uk.
Cooking tools:
- Cookie cutter
- Rolling pin
- Cooling rack
- Kitchen scale
- Grater
- Mortar and pestle
- Mixing bowl
- Measuring spoon
- Fork
- Baking sheet
- Plastic wrap
- Refrigerator
- Oven
Ingredients
- 230g Montgomery’s Cheddar
- 55g unsalted butter
- 1 teaspoon sea salt
- 1 tablespoon crushed black peppercorns
- 22og all plain flour
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