Hornazo - Cookidoo® – the official Thermomix® recipe platform

Name: Hornazo - Cookidoo® – the official Thermomix® recipe platform
Total time: 135 min
Ingredients: 100 g água; 80 g vinho branco; 60 g banha; 25 g azeite; 25 g fermento de padeiro fresco; 1 pitada de açúcar; 500 g farinha tipo 65; 2 ovos; 10 g sal; 600 g lombo de porco; 250 g água; 1 c. chá de sal; 1 c. chá de paprika; ½ c. chá de pimenta preta; 4 ovos médios; 1000 g água; 150 - 200 g chouriço; 100 g presunto de porco preto; 1 gema de ovo

cookidoo.co.uk

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Ingredients

100 g água
80 g vinho branco
60 g banha
25 g azeite
25 g fermento de padeiro fresco
1 pitada de açúcar
500 g farinha tipo 65
2 ovos
10 g sal
600 g lombo de porco
250 g água
1 c. chá de sal
1 c. chá de paprika
½ c. chá de pimenta preta
4 ovos médios
1000 g água
150 - 200 g chouriço
100 g presunto de porco preto
1 gema de ovo

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Hornazo - Cookidoo® – the official Thermomix® recipe platform

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