Tataki de Atum com Puré de Azeitona com batata, molho de...
A cozinha japonesa trouxe muito mais do que apenas sushi para as mesas portuguesas. Além do ramen, ou do tom yum, temos agora também outra receita para lhe mostrar: o delicioso tataki de atum. Se...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuizeat.com.
Cooking tools:
- Potato ricer
- Grater
- Citrus press
- Peeler
- Pot
- Colander
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring spoon
- Measuring cup
- Kitchen scale
- Baking dish
- Plate
- Serving platter
- Oven
- Stove
Ingredients
- 800 gr Tunafish Loin
- 4 Tbsp Sunflower Seeds
- 1,000.0 gr White Potato
- 75 gr Black Olives
- 7 gr Garlic
- 1 dstspn Ginger
- 1 uni Lime
- 200 mL Soy Sauce
- 1,500.0 mL Cow Milk
- 50 gr Butter
- 50 mL Olive Oil
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