Parmesan Herb Bread

Ingredients

• 2 (4-1/2 tsp.) envelopes Fleischmann's ® Active Dry Yeast
• 2 cups warm water (100? to 110F)
• 2/3 cup olive oil
• 3 tablespoons sugar
• 3-1/2 cups whole wheat flour
• 1 cup shredded Parmesan cheese, divided
• 2 teaspoons salt
• 2 teaspoons garlic powder
• 2 teaspoons sweet basil
• 1 teaspoon leaf oregano
• 1/2 to 1 cup bread flour
• 1 egg
• 1 tablespoon water