Herb-Parmesan English Muffin Bread | Searching4Zen
Create flavorful bread with a unique blend of rosemary, thyme, and Parmesan in two easy risings—perfect with green onions and cheddar instead!
Ingredients
- 3 tablespoons cornmeal
- 6 cups flour
- 2 pkts. Yeast
- 2 teaspoons salt
- 1 teaspoon sugar
- 1 teaspoon pepper
- 1 teaspoon rosemary
- 1 teaspoon thyme
- ¼ teaspoon baking soda
- 2 cups milk
- ½ cup water
- 1 cup parmesan, grated
- Coat 2 loaf pans with butter and dust with corn meal.
- Make bread as is normal with 2 risings—add the cheese and spices AFTER the first rising.
- Bake at 400 degrees for 20-25 minutes. Sprinkle with 2 tablespoons (each loaf) more cheese and bake for five more minutes.
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- Bread
- Easy
- Fast
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