Easy Garlic Parmesan Herb Bread You’ll Love - Taste Of Moms

Ingredients

• 1 teaspoon salt
• 1 cup warm water (about 100-110°F)
• 1 tablespoon granulated sugar
• 1 tablespoon instant dry yeast
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 2 teaspoons dried rosemary
• 6 cloves garlic, finely chopped
• 2 to 2½ cups all-purpose flour
• ⅓ cup parmesan cheese, grated
• 1 tablespoon butter (split for topping)
• 2 tablespoons olive oil