Peppermint crisp and caramel swiss roll – Food & Home Magazine
This Peppermint Crisp and Caramel Swiss Roll recipe is irresistibly delicious, easy to make, and sure to impress!
Ingredients
- *** Swiss roll
- 3 eggs
- 130 g caster sugar
- 130 g flour
- ¾ tsp baking powder
- ½ tsp salt
- ***To assemble
- 1 tin caramel treat
- ½ cup cream, whipped
- 1 (49 g) bar peppermint Crisp chocolate bar, finely chopped
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