Peppermint Crisp and caramel Swiss roll – Food & Home Magazine
This easy Peppermint Crisp & caramel Swiss roll is a nostalgic SA dessert made with soft sponge, caramel treat, whipped cream and crunchy Peppermint Crisp.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.foodandhome.co.za.
Cooking tools:
- Hand mixer
- Sifter
- Swiss roll tray
- Offset spatula
- Metal spoon
- Mixing bowl
- Parchment paper
- Kitchen towel
- Chef's knife
- Cutting board
- Oven
- Refrigerator
- Spatula
Ingredients
- *** Swiss roll
- 3 eggs
- 130 g caster sugar
- 130 g flour
- ¾ tsp baking powder
- ½ tsp salt
- 1 tin caramel treat
- ½ cup cream, whipped
- 1 (49 g) bar peppermint Crisp chocolate bar, finely chopped
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Peppermint Crisp Tart Swiss Roll recipe by Ruhana Ebrahim
halaal.recipes
Chocolate And Caramel Swiss Roll Recipe | Tesco Real Food
realfood.tesco.com
Sticky caramel Swiss roll recipe | Woolworths TASTE
taste.co.za
Chocolate Peppermint Swiss Roll
master-recipes.com
Peppermint crisp pudding – Food & Home Magazine
foodandhome.co.za
Easy Swiss Roll Cake | Soft & Fluffy Homemade Dessert
foodfromportugal.com
Easy to make homemade Swiss Roll Recipe
studenteats.co.uk
Chocolate Swiss roll: A match made with chocolate and cream
thesouthafrican.com