Feel good vegetarian miso ramen
Keywords
- japanese
- noodles
- main
- comfort food
- Partner Content
- Meatless
- Neff Großgeräte
- Kluth
- 2021-05
- savory
- mushrooms
- for two
- soy eproducts
- grains
- herbs
- vegetables
- base
- Infarm
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Cooking tools:
- Fine-mesh sieve
- Stockpot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Colander
- Slotted spoon
- Ladle
- Measuring cup
- Measuring spoon
- Whisk
- Mixing bowl
- Spoon
- Tongs
- Stove
- Kettle
- Plate
Ingredients
- 4 1/4 oz ramen noodles
- 2 tbsp white miso paste
- 2 tbsp sesame seeds
- 1 1/4 cups water
- 1/4 sheet kombu
- 2 dried shiitake mushrooms
- 1/2 oz ginger
- 2 garlic
- 2 scallions
- 2 eggs
- 3 1/2 oz shiitake mushrooms
- 2 bok choy
- 1 tbsp vegetable oil
- 1 tsp Sriracha
- 1 tsp agave nectar
- 2 tbsp soy sauce
- 1 1/4 cups soy milk
- scallion (for garnish)
- cilantro (for garnish)
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