Barbecued Short Ribs and Tugboat Turnips
Discover the secrets to making mouthwatering barbecued short ribs and Tugboat turnips in this Southern comfort food recipe. Perfect for hearty meals and gatherings, these dishes bring a taste of...
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Cooking tools:
- Dutch oven
- Cast iron skillet
- Chef's knife
- Cutting board
- Peeler
- Pot
- Saucepan
- Skillet
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring cup
- Wooden spoon
- Colander
- Tongs
Ingredients
- 2 lbs Short Ribs
- 1/2 cup Ketchup
- 1/4 cup Brown Sugar
- 1 tbsp Mustard
- 2 Rutabaga
- 1 Carrot
- 1 cup Rice
- 1/2 cup Vermicelli
- 2 cups Chicken Broth
- 1 Onion
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