Bread Machine Digest » Three-Grain Porrage Bread
Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Porrage 1/4 cup Flaked Rye Berries 1/4 cup Flaked Wheat
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Cooking tools:
- Bread machine
- Bread machine pan
- Kneading paddle
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Instant-read thermometer
- Loaf pan
- Cooling rack
- Parchment paper
- Kitchen towel
Ingredients
- 1/4 cup Flaked Rye Berries
- 1/4 cup Flaked Wheat Berries
- 1/4 cup Flaked Oat Groats
- 2 1/4 cups Water
- 1/2 teaspoon Salt
- 1 batch Porrage -- See Above
- 1/4 cup Honey
- 1/2 tablespoon Salt
- 1/4 cup Milk
- 1/8 cup Oil
- 1 tablespoon Yeast
- 1/2 cup Whole Wheat Flour
- 3 cups Bread Flour -- (Aproximate)
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