Trout with Herb Butter - Frozen Fish Direct
Trout with Herb Butter is a simple yet delicious dish that is sure to impress your family and friends. This dish is made with fresh trout fillets that are seasoned with salt and pepper and topped...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at frozenfish.direct.
Ingredients
- 4 (6-ounce) trout fillets
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 tablespoons butter, softened
- 1 tablespoon fresh lemon juice
- 1 teaspoon chopped fresh thyme
- 1 teaspoon chopped fresh parsley
- 1 teaspoon chopped fresh tarragon
- 1/2 teaspoon chopped fresh oregano
- 1/2 teaspoon chopped fresh chives
- 1/4 teaspoon minced garlic
- Lemon wedges, for serving (optional)
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