Baz's Moussaka – Recipe Wise

Name: Baz's Moussaka – Recipe Wise
Ingredients: 2 tablespoons olive oil; 2 medium onions , finely chopped; 2 garlic cloves , crushed; 1 kg ground beef; 2 cans chopped tomatoes; 1/2 cup red wine; 3/4 cup pitted kalamata olive , chopped ( approx 175g ); 1 teaspoon dried oregano; 2 teaspoons dried basil; 1 teaspoon ground cinnamon; salt ( say , 1/2 teaspoon ); 600 g potatoes , peeled & sliced into 1/4 inch slices; 1 1/4 kg eggplants; 3/4 cup breadcrumbs; 3/4 cup grated parmesan cheese; 3/4 cup grated tasty cheddar cheese; 70 g butter; 2 tablespoons flour; 2 cups hot milk; 2 eggs , lightly beaten; 1/2 cup grated kefalograviera cheese ( or 1/2 cup parmesan cheese , if unavailable )

recipewise.net

Classic Greek-inspired Baz's Moussaka layers seasoned beef, potatoes, and eggplant in a creamy cheese sauce, topped with breadcrumbs—perfect for impressing guests!

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Ingredients

2 tablespoons olive oil
2 medium onions , finely chopped
2 garlic cloves , crushed
1 kg ground beef
2 cans chopped tomatoes
1/2 cup red wine
3/4 cup pitted kalamata olive , chopped ( approx 175g )
1 teaspoon dried oregano
2 teaspoons dried basil
1 teaspoon ground cinnamon
salt ( say , 1/2 teaspoon )
600 g potatoes , peeled & sliced into 1/4 inch slices
1 1/4 kg eggplants
3/4 cup breadcrumbs
3/4 cup grated parmesan cheese
3/4 cup grated tasty cheddar cheese
70 g butter
2 tablespoons flour
2 cups hot milk
2 eggs , lightly beaten
1/2 cup grated kefalograviera cheese ( or 1/2 cup parmesan cheese , if unavailable )