Moussaka Recipe

Ingredients

• 3 large eggplants
• 100 ml olive oil
• 1 large onion
• 3 garlic cloves
• 500 g ground lamb or beef
• 400 g canned tomatoes
• 2 tablespoons tomato paste
• 100 ml red wine
• 1 cinnamon stick
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 500 ml milk
• 60 g butter
• 60 g all-purpose flour
• 0.25 teaspoon nutmeg
• 100 g Parmesan cheese
• 1 large egg