Tomato Mozzarella Focaccia | WQDR-AM
Enjoy a delicious Tomato Mozzarella Focaccia recipe that yields 2 loaves in just 2 hours of prep and 20-25 minutes of cooking. Perfect for any occasion!
Ingredients
- 5 cups all-purpose flour / 635g
- 4 teaspoons yeast / 17g
- 2/3 cup grated parmesan / 35g
- 2 teaspoons sea salt
- 2 tablespoons fresh thyme, finely chopped
- 2 cups warm water
- 4 tablespoons extra virgin olive oil
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