Golden Potato Focaccia Recipe | King Arthur Baking

Golden Potato Focaccia Recipe | King Arthur Baking

www.kingarthurbaking.com

This potato focaccia is crisp, brown, and almost like a giant hashbrown. Bake it for your next breakfast-for-dinner!

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Ingredients

  • 12 ounces (340g) frozen shredded hash brown potatoes
  • 6 tablespoons (75g) olive oil, divided
  • 1 package (522g) King Arthur Crisp & Airy Focaccia Mix
  • Yeast Packet, included in mix
  • 1 1/2 cups (340g) water, hot (115°F to 120°F)
  • Rosemary & Sea Salt Packet, included in mix
  • salt and pepper, to taste

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