Lobster and Celery Root Salad | Saveur

Ingredients

• 1 ¹⁄₂ cups mayonnaise
• 1 hard-cooked egg, finely chopped
• 2 tbsp. finely chopped capers
• 1 tbsp. finely chopped fresh parsley
• Salt and freshly ground black pepper
• Lemon juice
• 2 cups cooked lobster, chopped
• 1 cup peeled, julienned celery root
• 4 cups mixed greens (such as butter lettuce, arugula, and endive)
• 2-4 hard-cooked eggs, quartered