Kimchi - Streamside Organics | Seasonal organic veggie box delivered to you

Kimchi - Streamside Organics | Seasonal organic veggie box delivered to you

www.streamsideorganics.co.nz

Share The Vegetable: Chinese cabbage Also known as napa, napa cabbage, pe-tsai, wongbok, or chihli.

View full recipe on www.streamsideorganics.co.nz

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Cooking tools:

  • Mason jar
  • Chef's knife
  • Cutting board
  • Grater
  • Peeler
  • Mixing bowl
  • Colander
  • Plate
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator

Ingredients

  • 1 medium Chinese cabbage
  • ¼ cup of iodine-free sea salt
  • Water, preferably distilled or filtered
  • 1 tablespoon grated garlic (5 to 6 cloves)
  • 1 teaspoon grated peeled fresh ginger
  • 1 teaspoon sugar
  • 2 tablespoons fish sauce or salted shrimp paste, or 3 tablespoons water
  • 1 to 5 tablespoons Korean red pepper flakes (gochugaru)
  • 250gms daikon radish, peeled and cut into match sticks
  • 4 medium scallions, trimmed and cut into 1-inch pieces

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