Middle eastern-style pizza
Packed with flavor and spice, this Middle Eastern lamb pizza is perfect for impressing guests. Serve topped with Greek yogurt and fresh mint, parsley, and sumac. Serves 4.
Ingredients
- 2 tablespoon olive oil
- 1 medium brown onion, chopped finely
- 1 clove garlic, crushed
- 500 gram minced lamb or beef
- 1/4 teaspoon cayenne pepper
- 2 teaspoon ground cumin
- 1/2 teaspoon ground cinnamon
- 1 cup (250ml) beef stock
- 2 medium tomatoes, chopped finely
- 1/3 cup (50g) pine nuts, toasted
- 1/4 cup coarsely chopped fresh flat-leaf parsley
- 1/3 cup coarsely chopped fresh mint
- 1 400g afghan bread
- 190 gram jar chilli pesto
- 1 cup (280g) greek-style yogurt
- 1 teaspoon sumac
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