Granadilla Condensed Milk Fridge Tart - Blue Crystal Sugar
Garnished and flavoured with the fruity taste of granadillas, this quirky Condensed Milk Fridge Tart is an absolute treat.
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Cooking tools:
- Tart pan
- Saucepan
- Stove
- Kettle
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Mixing bowl
- Can opener
- Refrigerator
Ingredients
- 500 ml cream
- 30 ml butter
- 125 ml Huletts Erythritol
- Pinch of salt
- Dash of vanilla essence
- 1 packet of Marie biscuits
- 125 g butter, melted
- 1 packet of pineapple jelly powder
- ¾ C boiling water
- 2 tins granadilla pulp, and extra for garnishing
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