Classic Fried Catfish and Hushpuppies - Alabama Farmers Federation
Classic fried catfish and hushpuppies—U.S. farm-raised catfish coated in cornmeal and fried to perfection, served with spicy hushpuppies and tartar sauce. Perfect Southern comfort food!
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Ingredients
- 4 U.S. Farm-Raised Catfish fillets
- 3/4 cup yellow cornmeal
- 1/4 cup all-purpose flour
- 2 teaspoons salt
- 1 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- Vegetable oil for frying
- 1 1/2 cups self-rising cornmeal
- 1/2 cup self-rising flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/4 cup jalapeños, finely chopped (opt.)
- 4 green onions, thinly sliced
- 1 cup buttermilk
- 1 large egg, beaten
- 1/2 cup sharp cheddar cheese, shredded
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