Swedish Princess Cake Recipe | Archana's Kitchen
Swedish Princess Cake is a traditional Swedish dessert and you cannot miss it if you ever have been to Sweden. It is easy to make and consists of alternating...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Ingredients
- 5 Whole Eggs
- 1/2 cup Sugar
- 1 teaspoon Vanilla Extract
- 1 cup All Purpose Flour (Maida)
- 3 cups Heavy whipping cream (cold heavy amul cream works well)
- 3 tablespoons Sugar
- 1-1/2 cups Fresh cream
- 6 tablespoons Corn flour
- 1/2 cup Water
- 4 Egg yolks
- 4-5 tablespoons Raspberry Compote or jam
- Marzipan (Green colored)
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