Zucchini Shakshuka
Fun Facts: Dark zucchini is the most nutrient-dense of the summer squash varieties, and those that are small to medium will pack the most flavor. Z
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Plate
Ingredients
- 1 small onion, diced
- 1 small zucchini, cubed
- 2 garlic cloves, chopped or 2 cubes Gefen Frozen Garlic
- 2 tablespoons Gefen Olive Oil
- 1 cup mild salsa
- 4 eggs
- 1/2 cup shredded cheese (optional)
