Easy Roley Poley Pudding - aninas recipes
Roley poley pudding is a combination of a lovely sweet pastry, filled with delicious sweet apricot jam, baked in the oven and covered by sugary sweet syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.aninas-recipes.com.
Ingredients
- 2 cups flour
- 2 teaspoons baking powder
- 125 ml butter
- 2 large eggs (whisked)
- 50 ml cold (milk)
- 1 cup smooth (apricot jam)
- 3 cups hot water
- 2 cups brown sugar
- 30 ml butter
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