Lamb with Aleppo Chile and Pomegranate Glaze Recipe
A delicious Lamb with Aleppo Chile and Pomegranate Glaze recipe you can make yourself. No ads, no life story, just great recipes you can prepare at home.
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Ingredients
- 2 lamb racks, 1 to 1 ½ lbs
- 1/4 cup Blood Orange Avocado Oil
- 4 Tbl minced garlic
- 1 Tbl Aleppo Chile Flakes
- 2 tsp salt
- 2 tsp coarse ground black pepper
- ½ C fresh orange juice
- ¼ C pomegranate juice
- 2 Tbl honey
- 2 Tbl Pomegranate Balsamic
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